From Colin Sage’s Environment and Food to Michael Carolan’s The Real Cost of Cheap Food, here are a handful of new food books from the fall season that are worth checking out.
Well, it’s taken 80 years, but the post–New Deal, post-military-industrial-complex mega-state has finally come up with a single good idea: the construction and deployment of a mobile, moon-sized, planet-killing death ray in outer space. Here is the language of the official petition to build a Death Star–style “space-superiority platform,” submitted to the White House under…
An international team of researchers has provided the first molecular evidence that Neanderthals not only ate a range of cooked plant foods, but also understood its nutritional and medicinal qualities. Until recently Neanderthals, who disappeared between 30,000 and 24,000 years ago, were thought to be predominantly meat-eaters. However, evidence of dietary breadth is growing as…
Geomagnetic storms generated by the interaction between the electrically charged solar particles and the earth’s own magnetic field could have serious consequences. They are able to overload electricity supply networks and cause breakdowns, cause communications and navigation satellites to fail, and endanger astronauts. Author Metanexus Editors
Light from the very first stars in the universe has been measured – and there is less of it than previously thought. The discovery should help us better understand how the hot haze of hydrogen that existed shortly after the big bang transformed into the complex web of stars and galaxies we see today. Although…
Many space scientists, engineers and politicians argue that virtually anything a human can do on another planet, a robot can do, only cheaper and without the risk of losing a life. But the battle between humans and robots for the starring role in the next chapter of space exploration is not yet settled. Robots have…
Why some people learn more from their mistakes.